The restaurant "Villetta Annessa"
The Villetta Annessa restaurant is a place where technique and imagination follow the natural rhythm of the seasons. Where every single detail relating to the preparation of the food is carried out on site. Choose between the à la carte menu which is constantly changed and varied or let yourself be surprised by the tasting menu.
Our ingredients come from a completely traceable supply chain, to ensure fresh and seasonal produce.
This is and always has been the philosophy of our hotel in Riva del Garda. All this combined with the love and passion of our chef Luca Bombardelli, who personally chooses the produce from local companies and creates dishes that blend perfectly with the environment in a flawless mix of technique, imagination and tradition.
Homemade pasta and bread, our grilled meat and a wide selection of red and white wines from all over Italy, complete the dining experience.
Light, music, colours, flavours... an experience for all the five senses.
Attention to detail moves from the kitchen to the dining area of our restaurant in Riva del Garda, where lights, music and warm colours accompany you during your meals, to ensure a complete experience of well-being. During the warmer months, our restaurant with garden and terrace in Riva del Garda is available with views of the countryside that surrounds Lake Garda.